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Introductory Chemistry - 1st Canadian Edition

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Format:
Book
Author/Creator:
Ball, David W., author.
Key, Jessie A., author.
Language:
English
Subjects (All):
Science--Textbooks.
Science.
Chemistry--Textbooks.
Chemistry.
Physical Description:
1 online resource
Edition:
1st Canadian Edition
Place of Publication:
[Place of publication not identified] BCcampus [2014]
Language Note:
In English.
Summary:
The goal of this textbook is not to make you an expert. True expertise in any field is a years-long endeavor. Here I will survey some of the basic topics of chemistry. This survey should give you enough knowledge to appreciate the impact of chemistry in everyday life and, if necessary, prepare you for additional instruction in chemistry.
Contents:
Chapter 1. What is Chemistry
Chapter 2. Measurements
Chapter 3. Atoms, Molecules, and Ions
Chapter 4. Chemical Reactions and Equations
Chapter 5. Stoichiometry and the Mole
Chapter 6. Gases
Chapter 7. Energy and Chemistry
Chapter 8. Electronic Structure
Chapter 9. Chemical Bonds
Chapter 10. Solids and Liquids
Chapter 11. Solutions
Chapter 12. Acids and Bases
Chapter 13. Chemical Equilibrium
Chapter 14. Oxidation and Reduction
Chapter 15. Nuclear Chemistry
Chapter 16. Organic Chemistry
Chapter 17. Kinetics
Chapter 18. Chemical Thermodynamics
Notes:
Description based on print resource

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