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Bioanalytical chemistry : from biomolecular recognition to nanobiosensing / Paolo Ugo, Pietro Marafini, Marta Meneghello.
- Format:
- Book
- Author/Creator:
- Ugo, Paolo, author.
- Meneghello, Marta, author.
- Marafini, Pietro, author.
- Series:
- De Gruyter Textbook
- Language:
- English
- Subjects (All):
- Chemistry.
- biosensor analytical.
- Biochemical analysis.
- Physical Description:
- 1 online resource (308 pages) : illustrations
- Place of Publication:
- Berlin, Germany : De Gruyter, [2021]
- Summary:
- The urgent need for rapid and reliable analytical tools suitable to perform a large number of high quality analyses of biological molecules has been dramatically stressed by the recent crisis caused by the COVID-19 pandemic. This book provides graduate students and young researchers with the elements of interdisciplinary knowledge necessary to apply the wide arsenal of bioanalytical devices and methods available today.
- Contents:
- Frontmatter
- Preface
- Contents
- About the authors
- Abbreviation list
- Symbol list
- 1 Biomacromolecules in analytical chemistry
- 2 Introduction to bioanalytical assays and biosensors
- 3 Enzymatic biosensors
- 4 Immunochemical assays and immunosensors
- 5 Analysis of nucleic acids
- 6 Nanotechnologies for bioanalysis
- Index
- Notes:
- Description based on print version record.
- Includes index.
- ISBN:
- 3-11-058916-8
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