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The Englishman's food : a history of five centuries of English diet / by J.C. Drummond and Anne Wilbraham.
- Format:
- Book
- Author/Creator:
- Drummond, J. C. (Jack C.)
- Wilbraham, Anne, author.
- Language:
- English
- Subjects (All):
- Food Supply--history.
- United Kingdom.
- Diet--history.
- Nutrition--History.
- Food--history.
- Medical Subjects:
- Food Supply--history.
- United Kingdom.
- Diet--history.
- Nutrition--History.
- Food--history.
- Physical Description:
- 482 pages, 8 unnumbered leaves of plates : illustrations ; 23 cm
- Edition:
- Revised, and with a chapter by Dorothy Hollingsworth ; and a preface by Norman C. Wright.
- Place of Publication:
- London : J. Cape, 1959, [c1958].
- Notes:
- Includes index.
- OCLC:
- 13677329
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