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Carcinogenesis and dietary fat / edited by S. Abraham.
LIBRA RC268.45 C37 1989
Available from offsite location
- Format:
- Book
- Series:
- Prostaglandins, leukotrienes, and cancer
- Prostaglandins, leukotrienes, and cancer.
- Language:
- English
- Subjects (All):
- Cancer--Nutritional aspects.
- Cancer.
- Lipids in nutrition.
- Fat--Physiological effect.
- Fat.
- Carcinogenesis.
- Eicosanoic acid--Derivatives--Physiological effect.
- Eicosanoic acid.
- Food--Fat content--Health aspects.
- Food.
- Dietary Fats--adverse effects.
- Neoplasms--etiology.
- Food--Fat content.
- Eicosanoic acid--Derivatives.
- Medical Subjects:
- Dietary Fats--adverse effects.
- Neoplasms--etiology.
- Physical Description:
- xvii, 492 pages : illustrations ; 24 cm.
- Place of Publication:
- Boston : Kluwer Academic Publishers, [1989]
- Notes:
- Includes bibliographies and index.
- ISBN:
- 079230117X
- OCLC:
- 18959665
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