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Restaurant hospitality.

Lippincott Library TX901 .R43
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Format:
Journal/Periodical
Language:
English
Subjects (All):
Restaurant management--Periodicals.
Restaurant management.
Food service management--Periodicals.
Food service management.
Genre:
Periodicals.
Physical Description:
volumes : illustrations ; 29 cm
Vol. 58, no. 6 (June 1974)-
Continues:
Hospitality, restaurant
Continued By:
Restaurant management
Place of Publication:
[Cleveland, Ohio] : [Penton/IPC]
Notes:
"The Penton/IPC magazine for commercial foodservice management."
ISSN:
0147-9989
OCLC:
1780348

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