2 options
The role of the jobber in food service equipment distribution / by Julian Donald Luft.
LIBRA 378.748 POA1947.30
Available from offsite location
LIBRA 658.83 L963
Available from offsite location
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.