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Fundamentals of nutrition / E.W. Crampton [and] L.E. Lloyd. Drawings by Evan L. Gillespie.
Veterinary: Atwood Library (Campus) QP141 .C77
Available
- Format:
- Book
- Author/Creator:
- Crampton, Earle W. (Earle Wilcox), 1895-
- Series:
- Series of books in agricultural science. Animal science
- Series of books in agricultural science: animal science.
- Language:
- English
- Subjects (All):
- Nutrition.
- Physical Description:
- 494 pages : illustrations ; 22 cm.
- Place of Publication:
- San Francisco : W. H. Freeman, [1960, c1959].
- Notes:
- Includes bibliography.
- OCLC:
- 1026974
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