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I consumi alimentari della popolazione italiana dal 1910 al 1921 / con prefazione del prof. Corrado ini.

LIBRA HD9015.I8 B3
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Format:
Book
Author/Creator:
Balestrieri, Mario.
Series:
Biblioteca del "Metron". studi di statistica e scienze sociali. ser. B ; v. 4.
Language:
Italian
Subjects (All):
Food consumption--Italy.
Food consumption.
Italy.
Physical Description:
xii, 142 pages ; 25 cm.
Place of Publication:
Padova : Amministrazione del "Metron", R. Università, Instituto di statistica, [1924]
Notes:
Bibliographical footnotes.
OCLC:
250056497

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