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Studia nad konsumpcją źywności w Polsce w XVI i pierwszej polowie XVII w.
Van Pelt - Zilberman Family Center for Global Collections HD9015.P72 W95
By Request
- Format:
- Book
- Author/Creator:
- Wyczański, Andrzej.
- Language:
- Polish
- Subjects (All):
- Food consumption--Poland.
- Food consumption.
- Poland.
- Physical Description:
- 223 pages : illustrations ; 24 cm
- Edition:
- [Wydanie 1].
- Place of Publication:
- Warszawa : Państwowe Wydawnictwo Naukowe, 1969.
- Notes:
- At head of title: Instytut Historii Polskiej Akademii Nauk.
- Summary in French.
- Bibliography: pages [219]-223.
- OCLC:
- 12426938
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