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Recent advances in human nutrition, with special reference to clinical medicine, With a number of invited contributions on special subjects.
LIBRA RC620 .B864r 1961
Available from offsite location
- Format:
- Book
- Author/Creator:
- Brock, John Fleming.
- Language:
- English
- Subjects (All):
- Nutrition.
- Medical Subjects:
- Nutrition.
- Physical Description:
- xii, 454 pages ; 21 cm
- Place of Publication:
- Boston : Little, Brown, 1961.
- OCLC:
- 1377357
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