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Fundamental basis of nutrition.
LIBRA QP141 .L92f 1923
Available from offsite location
- Format:
- Book
- Author/Creator:
- Lusk, Graham, 1866-1932.
- Series:
- Yale University. Medical School. Williams Memorial Publication Fund ; v. 5.
- Language:
- English
- Subjects (All):
- Nutrition.
- Medical Subjects:
- Nutrition.
- Physical Description:
- 55 pages ; 19 cm.
- Edition:
- [Second edition].
- OCLC:
- 187391083
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