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School food purchasing guide, a special committee report / Thelma Flanagan and the Research Committee in School Food Service Management.
LIBRA LB2823.5 .A83 no.7
Available from offsite location
- Format:
- Book
- Author/Creator:
- Association of School Business Officials of the United States and Canada. Research Committee in School Food Service Management.
- Series:
- Association of School Business Officials of the United States and Canada. Research Corportion /. Research bulletin ; no. 7.
- Association of School Business Officials. Research bulletin, no. 7.
- Language:
- English
- Subjects (All):
- School lunchrooms, cafeterias, etc.
- Grocery shopping.
- Physical Description:
- 144 pages : illustrations, forms. ; 23 cm.
- Place of Publication:
- Chicago : American School Food Service Association and the Research Corp. of the Association of School Business Officials, [1968]
- Notes:
- Bibliography: pages 133-140.
- OCLC:
- 966084
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