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How to deep-freeze a mammoth / Björn Kurtén.
Penn Museum Library QE35 .K97613 1986
Available
LIBRA QE35 .K97613 1986
Available from offsite location
- Format:
- Book
- Author/Creator:
- Kurtén, Björn.
- Standardized Title:
- Hur man fryser in en mammut. English
- Language:
- English
- Swedish
- Subjects (All):
- Geology.
- Paleontology.
- Fossil hominids.
- Physical Description:
- 121 pages : illustrations ; 24 cm
- Place of Publication:
- New York : Columbia University Press, 1986.
- Summary:
- How does bison meat taste after being frozen for 30,000 years? Were Ice Age cave painters trying to create "art" or just record history? How did ancient oil spills occur, before oil companies existed? Those are just some of the questions renowned paleontologist Bjorn Kurten answers in these lighthearted essays on fossils, ancient life, and related topics.
- Notes:
- Translation and revision of: Hur man fryser in en mammut.
- "Based on a translation by Erik J. Friis of the original work."
- Includes index.
- ISBN:
- 0231059787
- OCLC:
- 12945556
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