Implementation of the FDA Food Safety Modernization Act (FSMA, P.L. 111-353)

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service. Resources, Science, and Industry Division

Language:

English

Subjects (All):

Food adulteration and inspection.

Product safety.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[United States] [publisher not identified] 2014

Summary:

Discusses implementation of P.L. 111-353, the FDA Food Safety Modernization Act (FSMA), which greatly expanded FDA food safety oversight authority. Presents scheduled timeline for action on selected FSMA provisions, as specified in the enacted law; and reviews FDA-reported actions taken to date, based on available FDA press releases and publicly available progress reports

Notes:

CRS Report

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed Oct. 2014). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version Library of Congress. Congressional Research Service. Resources, Science, and Industry Division. Implementation of the FDA Food Safety Modernization Act (FSMA, P.L. 111-353)

Publisher Number:

CRS-2014-RSI-0452

Access Restriction:

Restricted for use by site license