Consumers and Food Price Inflation

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service. Resources, Science, and Industry Division

Language:

English

Subjects (All):

Consumer price indexes.

Consumers.

Food prices.

Income.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[United States] [publisher not identified] 2011

Summary:

Provides information on measuring food price changes and how such changes relate to U.S. consumers. Reviews consumer demand, CPI, and consumer income and expenditures. Discusses recent food price inflation and the effect of high prices. Includes tables and graphs

This report is one in a series of updates. For the most recent coverage of this report series, please see 09-R4-0545a in the 2009 issue

Notes:

CRS Report

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed Apr. 2014). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version Library of Congress. Congressional Research Service. Resources, Science, and Industry Division. Consumers and Food Price Inflation

Publisher Number:

CRS-2012-RSI-0486

Access Restriction:

Restricted for use by site license