Food Safety FDA Should Strengthen Its Oversight of Food Ingredients Determined To Be Generally Recognized as Safe (GRAS)

Format:

Book

Government document

Author/Creator:

United States. Government Accountability Office

Language:

English

Subjects (All):

Consumer protection.

Food adulteration and inspection.

Food supply.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[Place of publication not identified] [publisher not identified] 2010

Summary:

Includes tables and graphs throughout

Report reviewing extent to which FDA oversight of determinations of which foods are generally recognized as safe (GRAS) ensures the safety of the food supply, and assessing efficacy of FDA approach to regulating engineered nanomaterials in GRAS substances

Notes:

Print

Record is based on bibliographic data in ProQuest U.S. Serial Set Digital Collection (last viewed Feb. 2013). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version United States Government Accountability Office Food Safety

Publisher Number:

CMP-2010-GAO-0054

Access Restriction:

Restricted for use by site license