Genetically Engineered Fish and Seafood

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service

Language:

English

Subjects (All):

Biotechnology.

Ecology.

Seafood.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[Place of publication not identified] [publisher not identified] 2005

Summary:

Examines issues relating to genetically modified (GM) fish and seafood products, including inadequate technological and regulatory safeguards to protect the environment and ensure public acceptance of GM products. Covers GM regulation, environmental concerns, international developments, and possible benefits and disadvantages of GM fish and seafood

Notes:

CRS Report

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed Dec. 2010). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version Library of Congress Congressional Research Service Genetically Engineered Fish and Seafood

Publisher Number:

CRS-2005-RSI-0947

Access Restriction:

Restricted for use by site license