Potential Farm Sector Effects of 2009 H1N1 "Swine Flu" Questions and Answers

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service

Language:

English

Subjects (All):

Food adulteration and inspection.

Meat.

Public health.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[Place of publication not identified] [publisher not identified] 2009

Summary:

Provides background information on 2009 Influenza A(H1N1), known as "swine flu." Provides questions and answers addressing its potential impact on the farm sector, including food safety, human health concerns and pork market effects

Notes:

CRS Report

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed Dec. 2010). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version Library of Congress Congressional Research Service Potential Farm Sector Effects of 2009 H1N1 "Swine Flu"

Publisher Number:

CRS-2009-RSI-0687

Access Restriction:

Restricted for use by site license