One Hundred Years of Food Protection

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service

Language:

English

Subjects (All):

Animal feeding.

Carcinogens.

Drugs.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[Washington, D.C.] [publisher not identified] 1979-1980

Summary:

Describes developments in food safety and consumer protection. Provides introductory history of food inspection; and reviews meat and poultry programs, food additives, carcinogen testing programs, chemical pesticides and animal drugs in food, factory sanitation inspection, and fish and shellfish inspection programs

Notes:

CRS Report

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed June 2010). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version Library of Congress. Congressional Research Service. One Hundred Years of Food Protection

Publisher Number:

CRS-1979-SPR-0048

Access Restriction:

Restricted for use by site license