Saccharin A Review of Current Issues

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service

Language:

English

Subjects (All):

Carcinogens.

Medicine--Research.

Medicine.

Saccharin.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[Washington, D.C.] [publisher not identified] 1977

Summary:

Discusses the key events leading to the Food and Drug Administration's ban of saccharin in 1977, including the history and regulation of food additives, and results of research on saccharin and related food additives. Appendixes include press releases and statements regarding the ban

Notes:

CRS Report

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed June 2010). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version Library of Congress. Congressional Research Service. Saccharin

Publisher Number:

CRS-1977-SPR-0007

Access Restriction:

Restricted for use by site license