Organic Foods and the USDA National Organic Program

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service

Language:

English

Subjects (All):

Agriculture and state.

Farm produce--Marketing.

Farm produce.

Physical Description:

1 online resource

Contained In:

ProQuest U.S. Congressional Research Digital Collection

Place of Publication:

[Washington, D.C.] [publisher not identified] 2001

Summary:

Provides information on the organic products industry, the Organic Foods Production Act of 1990, history of the rule-making process for the USDA National Organic program, and program implementation

Notes:

CRS Report

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed July 2010). Reuse except for individual research requires license from ProQuest, LLC

Vendor supplied data

Other Format:

Microfiche version Library of Congress. Congressional Research Service. Organic Foods and the USDA National Organic Program

Publisher Number:

CRS-2001-RSI-0481

Access Restriction:

Restricted for use by site license