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Regulations on the use of the congressional frank by members of the House of Representatives; and, Rules of practice in proceedings before the House Commission on Congressional Mailing Standards prepared by the Commission on Congressional Mailing Standards, House of Representatives

ProQuest Congressional Research Digital Collection: Part A (1830-2003) Available online

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Format:
Book
Government document
Author/Creator:
United States. Congress. House. Commission on Congressional Mailing Standards
Contributor:
United States. Congress. House. Commission on Congressional Mailing Standards.
Language:
English
Subjects (All):
Franking privilege--United States.
Franking privilege.
Physical Description:
1 online resource
Contained In:
ProQuest U.S. Congressional Research Digital Collection
Place of Publication:
Washington U.S. Government Printing Office 1984
Notes:
Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection. Reuse except for individual research requires license from ProQuest, LLC
Electronic reproduction. [Bethesda, Md.] : ProQuest, 2004. digital, PDF file. ProQuest U.S. Congressional Research Digital Collection. Mode of access: World Wide Web via ProQuest website
Vendor supplied data
Contains:
Rules of practice in proceedings before the House Commission on Congressional Mailing Standards
Other Format:
Microfiche version United States. Congress. House. Commission on Congressional Mailing Standards. Regulations on the use of the congressional frank by members of the House of Representatives; and, Rules of practice in proceedings before the House Commission on Congressional Mailing Standards CIS 84 H962-4
Print version United States. Congress. House. Commission on Congressional Mailing Standards. Regulations on the use of the congressional frank by members of the House of Representatives; and, Rules of practice in proceedings before the House Commission on Congressional Mailing Standards
Publisher Number:
CMP-1984-CCM-0001
Access Restriction:
Restricted for use by site license

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