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National Nutrition Policy The Food Industry -- Its Resources and Activities in Food Production and Nutrition a working paper Prepared by Cynthia B. Chapman for the Select Committee on Nutrition and Human Needs, United States Senate
- Format:
- Book
- Government document
- Author/Creator:
- Chapman, Cynthia B.
- Language:
- English
- Subjects (All):
- Food industry and trade--United States.
- Food industry and trade.
- Nutrition.
- Physical Description:
- 1 online resource
- Contained In:
- ProQuest U.S. Congressional Research Digital Collection
- Place of Publication:
- Washington U.S. Government Printing Office 1974
- Notes:
- Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection. Reuse except for individual research requires license from ProQuest, LLC
- Electronic reproduction. [Bethesda, Md.] : ProQuest, 2004. digital, PDF file. ProQuest U.S. Congressional Research Digital Collection. Mode of access: World Wide Web via ProQuest website
- Vendor supplied data
- Other Format:
- Microfiche version National Nutrition Policy The Food Industry -- Its Resources and Activities in Food Production and Nutrition CIS 74 S582-8
- Print version National Nutrition Policy The Food Industry -- Its Resources and Activities in Food Production and Nutrition
- Publisher Number:
- CMP-1974-NHN-0007
- Access Restriction:
- Restricted for use by site license
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