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Elements of agriculture.
- Format:
- Book
- Author/Creator:
- Fordyce, George, 1736-1802.
- Language:
- English
- Subjects (All):
- Agriculture--Early works to 1800.
- Agriculture.
- Physical Description:
- 1 online resource ([4],75,[5]p.,3plates )
- Place of Publication:
- [Edinburgh?, s.n., 1765?]
- Notes:
- Dedication signed: George Fordyce.
- The final two leaves contain explanations of the plates.
- Pp.19-42 consist of folding tables.
- Reproduction of original from British Library.
- Cited in:
- English Short Title Catalog, T131968.
- OCLC:
- 642368252
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