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The natural history of the horse : To which is added that of the ass, bull, cow, ox, sheep, goat, and swine. With accurate descriptions of their several Parts. and full directions for Breeding, Chusing, Feeding, and Improving, those useful Creatures. Translated from the French of the celebrated M. de Buffon.
- Format:
- Book
- Author/Creator:
- Buffon, Georges Louis Leclerc, comte de, 1707-1788.
- Standardized Title:
- Histoire naturelle. Quadrupeds. English. Selections
- Language:
- English
- Subjects (All):
- Anatomy--Early works to 1800.
- Anatomy.
- Horses--Early works to 1800.
- Horses.
- Ungulates--Early works to 1800.
- Ungulates.
- Physical Description:
- 1 online resource ([2],ii,340p.,plate )
- Other Title:
- Natural history of the horse.
- Place of Publication:
- London : printed for R. Griffith's in the Strand, M.DCC.LXII. [1762]
- Notes:
- Braces in imprint.
- Reproduction of original from British Library.
- Cited in:
- English Short Title Catalog, T141079.
- OCLC:
- 642426213
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