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Considerations on the nature and efficacy of the Lord's supper : By Vicesimus Knox, D. D. Master of Tunbridge School, and Late Fellow of St. John's College, Oxford.
- Format:
- Book
- Author/Creator:
- Knox, Vicesimus, 1752-1821.
- Language:
- English
- Subjects (All):
- Lord's Supper.
- Physical Description:
- 1 online resource (xiv[i.e.viii],183,[1]p. )
- Edition:
- The second edition. Abridged from the larger volume.
- Other Title:
- Considerations on the nature and efficacy of the Lord's supper
- Place of Publication:
- London : printed by A. Strahan, Printers-Street, for Joseph Mawman in the Poultry, 1800.
- Notes:
- P.viii misnumbered XIV.
- Reproduction of original from British Library.
- Cited in:
- English Short Title Catalog, T92608.
- OCLC:
- 642743619
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