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An essay on British isinglass : wherein its nature and properties are compared with the foreign sorts; with the best methods of converting them into fining, glue and starch, For the Use of the Brewer, Vintner, Paper-Stainer, &c. Comprehending A succinct Analysis of Isinglass, and Rationale of its Action in clarifying Liquors. Interspersed with Hints for the further Improvement of Malting, Brewing, Fermenting, and for preventing the Wooden Apparatus in the Brewery from speedy Decay. By H. Jackson.
- Format:
- Book
- Author/Creator:
- Jackson, Humphrey, ca. 1717-1801.
- Language:
- English
- Subjects (All):
- Fermentation--Early works to 1800.
- Fermentation.
- Isinglass--Early works to 1800.
- Isinglass.
- Genre:
- Essays.
- Physical Description:
- 1 online resource (94p. )
- Other Title:
- Essay on British isinglass
- Place of Publication:
- London : printed for J. Newbery, at the Bible and Sun in St. Paul's Church-Yard, MDCCLXV. [1765]
- Notes:
- Reproduction of original from British Library.
- Cited in:
- Roscoe, A250
- English Short Title Catalog, T102822.
- OCLC:
- 642246499
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