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The ladies complete cookery; or, Family pocket companion, made plain and easy [electronic resource] : Being the best collections of the choicest and least extravagant receipts in every branch of cookery, pastry, preserving, candying, pickling, collaring, &c. with plain and easy directions for marketing, with the seasons of the year for butcher's meat. poultry, fish, &c. &c. Also the art of making wines, brewing, making French bread, &c. To which is added, family receipts for the cure of several disorders incident to the human body. By Mrs. Mary Wilson, of Hertfordshire.

Eighteenth Century Collections Online II (ECCO) Available online

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Format:
Book
Author/Creator:
Wilson, Mary.
Language:
English
Subjects (All):
Cooking, English.
Physical Description:
1 online resource ([4],188p. )
Other Title:
Ladies complete cookery; or, Family pocket companion, made plain and easy
Place of Publication:
London : Printed for the authoress, and sold by J. Roson, No. 54. St. Martins le Grand, [1770?]
Notes:
Price in square brackets: (Price sewed 1s. 6d. bound 2s.)
Reproduction of original from Cambridge University Library.
Cited in:
English Short Title Catalog, T197293.
OCLC:
509618823

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