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The art of cookery, made plain and easy. [electronic resource] : To which are added, one hundred and fifty new receipts, a copious index, and, a modern bill of fare, for each month, in the manner the dishes are placed upon the table. By H. Glasse.
- Format:
- Book
- Author/Creator:
- Glasse, Hannah, 1708-1770.
- Language:
- English
- Subjects (All):
- Cookery--Early works to 1800.
- Cookery.
- Physical Description:
- 1 online resource (vi,[18],440,[24]p. )
- Other Title:
- Art of cookery, made plain and easy
- Place of Publication:
- Edinburgh : Printed for Alexander Donaldson: sold at his shops (No. 48.) in St. Paul's Church-yard, London; and at Edinburgh, M.DCC.LXXIV. [1774]
- Notes:
- In this edition there is a comma after "cookery" and before "a modern" on the titlepage; the imprint has "shops", and the catchword on p.147 is "turn".
- Reproduction of original from National Library of Scotland.
- Cited in:
- English Short Title Catalog, N29939.
- OCLC:
- 508116518
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