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The Mumbai book / [edited by Rushina Munshaw Ghildiyal and Meher Varma ; photography by Bhavya Pansari].

Van Pelt Library TX724.5.I4 M86 2025
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Format:
Book
Contributor:
Ghildiyal, Rushina Munshaw, editor.
Varma, Meher, editor.
Pansari, Bhavya, photographer.
Series:
[Heirloom cities]
Language:
English
Subjects (All):
Cooking, Indic.
Food habits--India--Mumbai.
Food habits.
Mumbai (India)--Social life and customs.
Mumbai (India).
Genre:
cookbooks.
Cookbooks.
Physical Description:
366 pages : color illustrations ; 29 cm.
Edition:
Second edition.
Other Title:
Mumbai
Mumbai : a journey through its kitchens, streets, and stories.
Place of Publication:
San Francisco, California : Heirloom Project, LLC, [2025]
Summary:
"Journey through Mumbai's kitchens, markets, and neighborhoods as the book captures everything from the bustle of vada pav stalls to the refined elegance of the city's most celebrated restaurants. Each chapter weaves together stories of tradition, innovation, memory, and the rituals that define how the city cooks, eats, and gathers"--amazon.com.
ISBN:
9798992538397
OCLC:
1589250650

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