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Handbook of tourism and hospitality marketing in Indonesia editors, Azizul Hassan and Putu Diah Sastri Pitanatri

Springer Nature - Springer Reference Module Humanities and Social Sciences eBooks 2025 Available online

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Format:
Book
Contributor:
Hassan, Azizul, editor.
Pitanatri, Putu Diah Sastri, editor.
Series:
Reference works in business and management
Language:
English
Subjects (All):
Tourism--Marketing.
Tourism.
Tourism--Indonesia.
Hospitality industry--Marketing.
Hospitality industry.
Hospitality industry--Indonesia.
Indonesia.
Physical Description:
1 online resource
illustration
polychrome
Place of Publication:
Singapore Springer [2025]
Summary:
This book offers a comprehensive exploration of the dynamic marketing and promotion strategies within Indonesia's tourism and hospitality. In an era where the global tourism and hospitality landscape is constantly evolving, Indonesia stands out for its rapid transformation, largely driven by innovative marketing approaches. The book provides readers with a detailed examination of the fundamental theories of marketing and their practical applications in the Indonesian context. It also presents real-world case studies and examples, illustrating the historical perspectives, evolving tactics, contemporary challenges, emerging opportunities, and future projections in tourism and hospitality marketing in Indonesia. A significant portion of the book is dedicated to showcasing successful marketing campaigns, branding initiatives, and promotional activities that have significantly impacted Indonesia's tourism and hospitality growth. These case studies not only serve as examples of best practices but also highlight the unique challenges and solutions inherent to the Indonesian market. This book is intended for a wide audience, including tourism and hospitality marketing students, academics, industry professionals, entrepreneurs interested in the Indonesian market, policymakers, international researchers, digital marketers, brand strategists, and anyone passionate about understanding the intricacies of the Indonesian tourism and hospitality marketing landscape. Its insights are not only valuable for those focusing on Asia but also hold global relevance in the ever-changing field of tourism and hospitality marketing
Contents:
Introduction
Part One: Tourism and Hospitality Marketing in Indonesia: Applications
1. Tourism Village as a Community-based Wellness Tourism Resource
2. Ubud as a Green Tourism Destination in Bali
3. Tourism Concept in Jogja Planning Gallery
Part Two: Tourism and Hospitality Marketing in Indonesia: Product Development
4. Product Development for Urban Tourism in Sumedang City, West Java
5. The Development of Tourism Products in Jatiluwih Village through Bundling Product
6. Community-Based Ecotourism or Tourism model (Sesaot and Riung)
7. Cultural Heritage Tourism in the City of Banjarmasin and its Buffer Areas: Potential and Development
8. Ecotourism in the Muarajambi Temple Area
9. Ecotourism Development of Batu Begalang Geosite to Strengthen Belitong Geopark
10. Cultural Uniqueness of Dayak Community in New Capital City Neighbourhood
11. Analysis Implementation of Disability Access in the Heritage Tourist Attraction of Surabaya City
12. Environmental Conservation Educational Tourism: The Egek Festival Project of the Moi Indigenous People, Southwest Papua Province
13. Local Traditions of Bayan Village: Hidden Cultural Heritage Tourism Potential in North Lombok, Indonesia
14. Arak Bali: Bali's Traditional Alcoholic Drink as the Main Pulling Factor in Building a Tourism Village
15. Moeslim Friendly Tourism: Development, Potential, Activities, Constraints and Strategies
16. Analysis of Cultural Values in the 153rd Kirab Pusaka Haul Eyang Djoego: Case Study of Jugo Village, Kesamben Subdistrict, Blitar Regency
17. Religion and Magic in the Art of Wayang Wong in Duda Timur Village, Karangasem
18. Landscape Linguistics as a Form of Language Communication Approach in Increasing the Promotion of Local Products to Tourism Packages in the Tenganan Dauh Tukad Traditional Village
Part Three: Tourism and Hospitality Marketing in Indonesia: Destination Promotion
19. Rethinking Destination Quality on Culture-Based: Case Study on Bali as a Tourism Destination
20. Ratu Bhasma: A Stakeholder Collaboration Model on Quality Tourism Destination Planning in Bali Province-Indonesia
21. Local Champions Sunrise Land Lombok Efforts to Encourage Tourism Destination Development through Digital Information Technology
22. Evaluating the Competence of Tour Guides at Heritage Tourism Destinations (Case Study of Borobudur)
23. Utilising Sustainable Tourism Principles in Marathon Events: Case Study of Pocari Run 2022
24. Promoting Cultural Heritage Towards Dutch Tourist Segment in Initiating of Sustainable Culture in Banyumas Residency
25. Model of Cultural Tourism Community Based
26. Learning from Komunitas Aleut: The Role of Youth Community in Cultural Heritage Tourism in Bandung
27. Mandalika Super Priority Tourism Destination Model for Pro-People Development
28. How Does the Brand of Local Product Tenun Gringsing Desa Wisata Tenganan Pegringsingan Go Global and Sustainable?
Part Four: Tourism and Hospitality Marketing and Promotion in Indonesia: Hospitality
29. Revenue Maximisation in Hotel and Restaurant: Investigation of the Non-Pricing Tools
30. Examining Marketing Mix Strategies for Enhancing Room Revenue: A Case Study of the Kayon Jungle Resort in Ubud, Bali
31. Hotel Housekeeping Leadership: Local Wisdom that Brings Truth as the Authority
32. Hospitality Language in Hotel Services Japanese Tourists versus Australian Tourists
Part Five: Tourism and Hospitality Marketing in Indonesia: Technology
33. The 3D Archaeography to Enhance Attractiveness of Archaeological Sites Tourism: A Case Study of the Excavation Discoveries of Pawon and Kidang Cave in Indonesia
34. The Impact of Halal Tourism Digital Marketing Content on the Intention to Buy Halal Traditional Culinary in Palembang
35. Free Independent Traveller Transportation System Model through Travel Pattern Approach in Borobudur Priority Tourism Destination Area
36. QRIS: Making Payment Systems Easy for Travelling in Indonesia
37. Tourism Souvenir Innovation: Creating Visual Diversity through Cultural Heritage
Part Six: Tourism and Hospitality Marketing in Indonesia: Understanding Customer
38. How Customer Perceived the Quality of Hospitality Given by Virtual Hotel Operator: A Case of Non-Star Budget Hotel in Indonesia
39. Exploring Tourists' Perceptions and Utilisation Patterns of Mass Public Transportation in Bali, Indonesia
40. Accessibility and Tourist Behaviour in Protected Area: A Case of Tourist Typology in Indonesia
41. Customer Satisfaction Analysis to Linen Service Quality by Laundry TX in South Kuta, Bali
Part Seven: Tourism and Hospitality Marketing in Indonesia: Issues and Challenges
42. Commodification of Culture Tourism among Gen Z in Bali
Part Eight: Tourism and Hospitality Marketing in Indonesia: Suggestions
43. Entourplanner: Designing Travel Trips (Destination, Costs, Transportation, Accommodation and Others) Independently
44. The Effectiveness of Implementing Tourism Guide Profession Competency Policies on the Sustainability of Surabaya City Tourism Destinations
45. Potential Development Sambirejo Village become the Dewi Sambi
46. Potential Development of Visitor Management and Conservation of Borobudur Temple Destinations Magelang through Community Based Diversification Strategy: Conceptual Perspective
47. Exploring The Potential of Green Heritage Tourism in Indonesia: Balancing Conservation and Sustainability (A Case Study of Kota Tua Jakarta)
48. Patterns of Social Relations in Tourism Institutions Togean Islands, Central Sulawesi, Indonesia
Part Nine: Tourism and Hospitality Marketing in Indonesia: Digital Travel and Destination Technology Transformations
49. Revolutionising the Tourism, Travel and Hospitality Industries through Technological Innovation
50. Smart Tourism Destination: The Stakeholders Role
Part Ten: Tourism and Hospitality Marketing in Indonesia: Directions for Future Research
51. Strategic Insights of Tourism and Hospitality Marketing in Indonesia: Directions for Future Research
Notes:
Includes bibliographical references
Description based on online resource; title from digital title page (viewed on January 06, 2026)
Other Format:
Print version:
ISBN:
9789819625673
981962567X
OCLC:
1518929702
Access Restriction:
Restricted for use by site license

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