1 option
New, universal, and complete confectioner, or, the whole art of confectionary made perfectly plain and easy : containing full accounts of all the various methods of preserving and candying.
- Format:
- Book
- Author/Creator:
- Price, Elizabeth
- Language:
- English
- Place of Publication:
- 1780
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.