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The perfect meal. Episode 2, Liquid gold / First Hand Films ; Anemon Productions, Yuzu Productions, Abacus, Bassim Pictures present ; a series directed by Alexandros Merkouris ; co-produced by ARTE G.E.I.E., Cosmote TV, ERT ; producers, Rea Apostolides [and 4 others] ; director, Alexandros Merkouris ; written by Yuri Averof, Rea Apostolides, Andreas Apostolidis.
- Format:
- Video
- Language:
- English
- French
- Italian
- Spanish
- Subjects (All):
- Cooking, Mediterranean--Health aspects.
- Cooking, Mediterranean.
- Food habits--Mediterranean Region.
- Food habits.
- Olive oil--Health aspects.
- Olive oil.
- Nutrition.
- Genre:
- Nonfiction films.
- Documentary films.
- Short films.
- Physical Description:
- 1 online resource (1 video file (26 min.)) : sound, color
- Other Title:
- Liquid gold
- Place of Publication:
- [Zürich, Switzerland] : First Hand Films, [2023]
- Language Note:
- In English, Spanish, Italian and French with English subtitles.
- Summary:
- In Pamplona, Spain, a group of scientists has been researching the connection between our health and the food we eat since the 1980s. Led by Dr. Miguel Ángel Martínez-González and Dr. Miguel Ruiz Canela, they argue that young people in Spain have adopted a Western diet and abandoned the food traditions of their grandparents. We discover the results of the ground-breaking Predimed study, focusing on the beneficial role of olive oil.
- Participant:
- Narrator, Jean-Marc Barr.
- Credits:
- Cinematography, Yannis Kanakis ; editing, Yuri Averof ; music, Pablo Pico.
- Notes:
- Description based on online resource; title from title frames (Docuseek2, viewed April 11, 2023).
- Publisher Number:
- fh-meal2 Docuseek2
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