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Puttin' On the Peachtree : dining in, Atlanta style / the Junior League of DeKalb County, Georgia.
LIBRA - Rare TX715.2.S68 P88 1982 Grad copy
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Cooking, American--Southern style.
- Cooking, American.
- Cooking--Georgia.
- Cooking.
- Georgia.
- Physical Description:
- vi, 346 pages : illustrations ; 23 cm
- Edition:
- Third Edition
- Manufacture:
- Memphis, TN : Printed by Wimmer Brothers Books,
- Other Title:
- Putting on the peachtree
- Place of Publication:
- Decatur, Ga. : Junior League of DeKalb Co., 1982
- Contents:
- Introduction
- Appetizers and Beverages
- Soups
- Eggs,. Cheese, Rice, Pasta
- Fish and Shellfish
- Meats. Beef; Lamb; Pork; Veal; Vension [sic]; Combinations
- Poultry. Chicken; Turkey; Duck; Game Birds
- Vegetables
- Salads & Dressings
- Sauces for Meats and Vegetables
- Pickles, Relishes, Preserves
- Breads
- Desserts & Sweets. Desserts; Cakes; Pies; Cookies; Candies
- International Fare. Chinese; Danish; French; Nouvelle Cuisine; Hungarian; Italian; Japanese.
- Notes:
- "1st Edition September 1979 20,000. 2nd Edition December 1980 20,000. 3rd Edition May 1982 20,000"--Title page verso.
- "Chairman Elise Griffin ... Book layout and design Pat Quinn. Cover illustration Tazewell Morton"
- Recipes attributed.
- Includes index.
- Local Notes:
- TX715.2.S58.P88 1982: presented to the Penn Libraries by Laurie Burrows Grad has white leatherette illustrated cover stamped in brown with brown plastic comb binding.
- ISBN:
- 0918544696
- 9780918544698
- OCLC:
- 62698520
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