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Our Special Blend : a cookbook / [Louise Thoman, editor ; original pen and ink illustrations by Polly Samuelson].
LIBRA - Rare TX725.A1 O9 1984 Grad copy
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- Format:
- Book
- Language:
- English
- Subjects (All):
- International cooking.
- Genre:
- Community cookbooks
- Community cookbooks.
- Physical Description:
- 413, [3] pages : illustrations ; 23 cm
- Manufacture:
- Austin, Texas : Printed by Hart Graphics,
- Place of Publication:
- Bridgeport, Conn. : Easter Seal Rehabilitation Center of Eastern Fairfield County, 1984.
- Contents:
- A Message from the Editor / Louise Thoman
- Appetizers
- Beverages
- Soups
- Salads and Dressings
- Preserves
- Breads. Yeast, Quick
- Spreads
- Meat. Beef, Chicken, Pork, Ham and Sausage, Veal, Lamb, Medley
- Fish and Shellfish
- Vegetables and Sauces
- Eggs and Cheese
- Rice
- Pasta
- Noodles
- Desserts. Confections, Cakes-Icings-Sauces, Pies, Cookies.
- Notes:
- Half title page has illustration of Mountain Laurel the Connecticut State Flower.
- Contains "Message from Craig Claiborne" (page 6) and "Hazelnut Cheesecake" recipe from Craig Claiborne (page 7).
- Recipes are attributed.
- Includes index.
- "Order Forms": [2] pages at end.
- Local Notes:
- TX725.A1.O9 1984: presented to the Penn Libraries by Laurie Burrows Grad has olive green leatherette covers with illustration of Queen Anne's Lace in white on front cover; cream plastic comb binding.
- ISBN:
- 0961320907
- 9780961320904
- OCLC:
- 12021980
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