My Account Log in

1 option

A guide to uniform cost and financial accounting for poultry processors.

LIBRA 339.75 P75H3
Loading location information...

Available from offsite location This item is stored in our repository but can be checked out.

Log in to request item
Format:
Book
Author/Creator:
Haskins & Sells.
Contributor:
Conlogue, Robert M., 1903-
Pritchard, Norris Taylor, 1918-
United States. Department of Agriculture. Economic Research Service. Marketing Economics Division.
Series:
Agriculture handbook (United States. Department of Agriculture) ; no. 213.
Agriculture handbook (United States. Dept. of Agriculture) ; no. 213.
Language:
English
Subjects (All):
Poultry plants--Cost of operation.
Poultry plants.
Poultry plants--Accounting.
Accounting.
Physical Description:
vii, 136 pages : illustrations ; 27 cm.
Place of Publication:
Washington : U.S. Dept. of Agriculture, Economic Research Service, Marketing Economics Division, 1961.
Notes:
Introductory section and supervision by Robert M. Conlogue and Norris T. Pritchard. All other parts prepared by personnel of Haskins & Sells.
OCLC:
66107206

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account