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Foodways As Sites of Knowledge and Transformation : Researching Meanings, Relationalities and Space.
- Format:
- Book
- Author/Creator:
- Minoia, Paola.
- Series:
- Emplacing Food Series
- Language:
- English
- Physical Description:
- 1 online resource (171 pages)
- Edition:
- 1st ed.
- Place of Publication:
- Cham : Palgrave Macmillan, 2026.
- Summary:
- This open access book offers an elaboration on foodways as both a geographical concept and an area of study that recognizes local food systems as essential to social justice and long-term sustainability.
- Notes:
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 9783032281265
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