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The Routledge handbook of vegan studies / edited by Laura Wright.
- Format:
- Book
- Series:
- Routledge international handbooks.
- Routledge International Handbooks
- Language:
- English
- Subjects (All):
- Veganism.
- Physical Description:
- 1 online resource (444 pages).
- Edition:
- 1st ed.
- Place of Publication:
- London ; New York : Routledge, Taylor & Francis Group, 2021.
- Summary:
- This wide-ranging volume explores the tension between the dietary practice of veganism and the manifestation, construction, and representation of a vegan identity in today's society. Emerging in the early 21st century, vegan studies is distinct from more familiar conceptions of "animal studies," an umbrella term for a three-pronged field that gained prominence in the late 1990s and early 2000s, consisting of critical animal studies, human animal studies, and posthumanism. While veganism is a consideration of these modes of inquiry, it is a decidedly different entity, an ethical delineator that for many scholars marks a complicated boundary between theoretical pursuit and lived experience. The Routledge Handbook of Vegan Studies is the must-have reference for the important topics, problems, and key debates in the subject area and is the first of its kind. Comprising over 30 chapters by a team of international contributors, this handbook is divided into five parts: History of vegan studies Vegan studies in the disciplines Theoretical intersections Contemporary media entanglements Veganism around the world These sections contextualize veganism beyond its status as a dietary choice, situating veganism within broader social, ethical, legal, theoretical, and artistic discourses. This book will be essential reading for students and researchers of vegan studies, animal studies, and environmental ethics.
- Contents:
- Intro
- Half Title
- Title Page
- Copyright Page
- Table of Contents
- List of illustrations
- Figures
- Tables
- List of contributors
- Part 1: History and foundational texts
- Chapter 1: Framing vegan studies: Vegetarianism, veganism, animal studies, ecofeminism
- The history of a paradox
- Identity and practice
- The three-pronged field of animal studies
- Feminism, ecofeminism, and vegan studies
- Notes
- Works cited
- Chapter 2: Pythagoras, Plutarch, Porphyry, and the ancient defense of the vegetarian choice
- The sources
- Scala Naturae
- Lost innocence
- Reciprocal relationship
- Unhealthiness and unsuitability
- Animal sentiency, animal rationality
- The sacrifice
- Conclusions
- Chapter 3: Vegetarian and vegan histories
- Locating the usable past
- Veg-historical vistas: the future of vegetarianism and veganism's past
- Recovery
- Vegans and vegetarians of color
- Internationalization and translation
- Micro- and macro-scale cultural studies
- Note
- Chapter 4: The analytic philosophers: Peter Singer's Animal Liberation and Tom Regan's The Case for Animal Rights
- Peter Singer and Animal Liberation
- Tom Regan and The Case for Animal Rights
- Singer's legacy: harm reduction
- Regan's legacy: abolitionism and the political turn in animal ethics
- Conclusion: animal ethics and vegan studies
- Chapter 5: The "posthumanists": Cary Wolfe and Donna Haraway
- Defining posthumanism and understanding key tensions
- Beyond "the human"? Cary Wolfe and Donna Haraway
- Wolfe's Animal Rites and What is Posthumanism?
- Haraway: from ethical responsibility to response-ability
- Future potentials
- Conclusion
- Part 2: Vegan studies in the disciplines: humanities.
- Chapter 6: Vegan literature for children: Epistemic resistance, agency, and the Anthropocene
- Chapter 7: Veganism, ecoethics, and climate change in Margaret Atwood's "MaddAddam" trilogy
- Veganism in the era of climate change
- Speciesism and apocalyptic thinking in Oryx and Crake
- Veganism and survival in The Year of the Flood and MaddAddam
- Chapter 8: Vegan Cervantes: Meat consumption and social degradation in Dialogue of the Dogs
- Introduction
- Aesop and the Picaresque tradition
- Plutarch and Cervantes's "gossip dogs"
- Cervantes's Dialogue of the Dogs and Plutarch's Moralia
- Toward a vegan Cervantes
- Animals talk
- Dogs are faithful and remember
- Dogs make decisions based on their experience
- Dogs have feelings
- Dogs learn
- Dogs do their job well
- Dogs contribute to social welfare
- Meat consumption, greed, and social corruption
- Chapter 9: A quiet riot: Veganism as anti-capitalism and ecofeminist revolt in Han Kang's The Vegetarian
- Chapter 10: Causal impotence and veganism: Recent developments and possible ways forward
- Complicity and respect
- Complicity
- Respect
- Veganism in a world of causally efficacious consumption
- The threshold model
- Causal efficacy and the "Why be vegan?" question
- Chapter 11: By any means of persuasion necessary: The rhetoric of veganism
- Veganism as "new" rhetoric
- A brief tour of the vegan rhetoric canon
- Further examples of contemporary vegan rhetoric in the academy
- An example of vegan rhetoric in the blogosphere
- Conclusion: a future of vegan rhetoric
- Chapter 12: Veganism and the U.S. legal system
- Requesting public records
- Challenging ag-gag laws.
- Using environmental laws to protect animals
- Endangered Species Act
- National Environmental Policy Act
- Joining legal efforts to protect human rights and the environment
- Legislation and ballot initiatives banning various forms of animal cruelty
- "Look behind the label"-labeling food appropriately
- Advocating for vegans who are incarcerated
- Litigating to change animals' legal status
- Filing public nuisance lawsuits
- Defending vegan activists in the criminal legal system
- Chapter 13: Vegan studies in sociology
- Precursors to vegan studies in sociology
- Adjacent work and institutions
- Symbolic interactionism
- Culture
- Inequality: gender and race
- Social movements
- Conclusions and future directions
- Chapter 14: Psychology and vegan studies
- Non-cognitive factors
- Motivation
- Emotions
- Attitudes
- Values
- Cognitive factors
- Perceptions
- Beliefs and justifications
- Cognitive skills
- Interventions
- Opportunities and future directions
- Chapter 15: Vegan studies and food studies
- What is food studies?
- The relationship between food studies and vegan studies
- Morality, animal rights, and affect
- Future directions
- Part 3: Vegan studies in the disciplines: religion
- Chapter 16: Veganism and Christianity
- The Imago Dei and human uniqueness
- Animals and the problem of pain
- Christians and the antivivisection movement
- A note on anachronism
- The New Testament and vegan anachronism
- A biblical case for Christian veganism
- Christian animal theology
- Chapter 17: Yes, but is it Kosher?: Varying religio-cultural perspectives on Judaism and Veganism.
- The intersection of Jewish studies and vegan studies: literature review
- The kosher diet
- Are vegan restaurants and certified foods kosher?
- Kashrut industry: food for thought in the emerging vegan industry
- Religion, culture, and history beyond food
- Chapter 18: Veganism, Hinduism, and Jainism in India: A geo-cultural inquiry
- From cookbooks to restaurants to e-commerce: tipping points for an Indian vegan culture
- Jainism and veganism
- Veganism and Gandhi
- Cow milk, Hinduism, and vegan feminism
- Vrata as vegan rite
- Chapter 19: The interface between "identity" and "aspiration": Reading the Buddhist teachings through a vegan lens
- Chapter 20: Veganism and Islam
- Part 4: Theoretical engagements
- Chapter 21: A vegan ecofeminist queer ecological view of ecocriticism: A Costa Rican natureculture walk in literary/environmental studyland
- Ecocriticism: The New Critical Idiom
- Ecocriticism on the Edge
- Chapter 22: Veganism in Critical Animal Studies: Humanist and post-humanist perspectives
- Humanist veganism: perspectives from analytic philosophy
- Post-humanist veganism: perspectives from continental philosophy
- Conclusion: toward an intersectional veganism
- Chapter 23: Vegan studies and queer theory
- Veganism and gender
- Queer vegans
- Kinship and affiliation
- Failure and utopianism
- Chapter 24: "You would betray your own mother for meat": A postcolonial vegan reading of Tsitsi Dangarembga's Nervous Conditions
- Postcolonial studies
- Nervous Conditions and Shona foodways
- Meat, "The Englishness," and disordered eating
- Chapter 25: Radical recipe: Veganism as anti-racism.
- Introduction: reframing vegan food politics
- Cookbooks as case studies
- Chefs, educators, healers: Bryant Terry, Luz Calvo, and Catriona Esquibel
- Decolonizing diets: food inequities, industrialization, and health disparities
- Dismantling whiteness in veganism: subjugated knowledges and racial difference
- Spices, song, struggle, and survival: recipes for resistance and empowerment
- Conclusion: cultivating an anti-racist vegan praxis
- Chapter 26: Vegan studies and gender studies
- Gender and vegan studies under capitalism
- Gender and veganism: food practices as constant validation
- Plural masculinities, vegan feminisms, and hybrid identities
- Part 5: Veganism in the media
- Chapter 27: Screening veganism: The production, rhetoric, and reception of vegan advocacy films
- Getting off the ground: financing the vegan advocacy film
- Narrative strategies and visual tactics: from animal other to self and back
- "It Just Had to Be Funny": a note on style and affect in the vegan advocacy film
- Chapter 28: (Mis)representing veganism in film and television
- A polarity of ideal types: vegan and anti-vegan representations
- Previous research: hegemonic anti-veganism
- The possibility of representing veganism
- Year of the Dog: "I'm a vegan now … it's nice to have a word that can describe you"
- Beatriz at Dinner: "all your pleasures are built on other's pain"
- Chapter 29: Merchandizing veganism1
- Chapter 30: "Friends don't let friends eat tofu": A rhetorical analysis of fast food corporation "anti-vegan-options" advertisements
- Hardee's "Save the Veggies" campaign
- Arby's "friends don't let friends eat tofu"
- Discussion
- Works cited.
- Chapter 31: The vegan myth: The rhetoric of online anti-veganism.
- Notes:
- Description based on print version record.
- ISBN:
- 1-000-36458-5
- 1-000-36460-7
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