Fundamentals of Crop Science.

Format:

Book

Author/Creator:

Graves, Mulmudi.

Language:

English

Subjects (All):

Crop science.

Agronomy.

Physical Description:

1 online resource (199 pages)

Edition:

1st ed.

Place of Publication:

Lanham : Arts & Science Academic Publications (ASAP), 2022.

Summary:

Fundamentals of Crop Science, edited by Mulmudi Graves, offers a comprehensive exploration into the field of crop science, covering essential aspects such as agronomy, crop production, soil management, and pest control. The book addresses both local and global agricultural issues, focusing on the categorization of crops and the impact of climate and soil conditions. It delves into crop models as tools for predicting agricultural outcomes and explores various cropping systems to adapt to environmental changes. The compilation includes discussions on water use efficiency, irrigation scheduling, and the effects of global warming on agriculture. The book is intended for students, researchers, and professionals in the agricultural sciences, providing in-depth knowledge and new techniques in crop science. Generated by AI.

Contents:

Cover

Half Title

Title

Copyright

About the Book

About the Author

Preface

Contents

Chapter 1 Crop Evapotranspiration and Water Use Efficiency

Chapter 2 Analysis of Nutritional Interactions in Cropping Systems

Chapter 3 Crop Models as Decision Support Systems in Crop Production

Chapter 4 Modelling Evapotranspiration of Container Crops for Irrigation Scheduling

Chapter 5 Saving Water in Arid and Semi-Arid Countries as a Result of Optimising Crop Evapotranspiration

Chapter 6 Crop Evapotranspiration and Irrigation Scheduling in Blueberry

Chapter 7 Crop Production and Global Warming

Citation.

Notes:

Description based on publisher supplied metadata and other sources.

Part of the metadata in this record was created by AI, based on the text of the resource.

ISBN:

9781839372247

1839372249

OCLC:

1455758684