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Willamette Valley wineries / Barbara Smith Randall.

Ebook Central College Complete Available online

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Format:
Book
Author/Creator:
Randall, Barbara Smith, author.
Series:
Images of America.
Images of America
Language:
English
Subjects (All):
Wine and wine making--Oregon--Willamette River Valley--History.
Wine and wine making.
Vintners--Oregon--Willamette River Valley.
Vintners.
Wine industry--Oregon--Willamette River Valley--History.
Wine industry.
Willamette River Valley (Or.).
Physical Description:
1 online resource (95 pages) : illustrations.
Place of Publication:
Charleston, South Carolina : Arcadia Publishing, [2017]
Summary:
Despite its short, 50-year history, Oregon's Willamette Valley was named Wine Region of the Year in 2016 by Wine Enthusiast, besting Champagne, France; Crete, Greece; and Sonoma, California. Credit for the award can be traced to the pioneer winemakers, a small group of dreamers who--through grit and determination--succeeded in growing grapes where it was considered impossible. Wine has been made in Oregon since the mid-1800s, but it was not until 1965 that winemaking began in earnest in the region. That year, David and Diana Lett planted 3, 000 pinot noir vines on a carefully selected south-facing slope. Others joined the adventure, and through collaboration and a passion for making the best wine possible, the Willamette Valley's wine industry was born. This book presents a history of the challenges, hardships, and ultimate success of Willamette Valley wineries.
Notes:
Description based on print version record.
ISBN:
9781439661529
1439661529

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