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Integrated management of diseases and insect pests of tree fruit / edited by Xiangming Xu, Michelle Fountain.

Ebook Central College Complete Available online

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Format:
Book
Contributor:
Xu, Xiangming, editor.
Fountain, Michelle, editor.
Series:
Burleigh Dodds Series in Agricultural Science Series
Burleigh Dodds series in agriculture science ; Number 68
Language:
English
Subjects (All):
Fruit--Diseases and pests.
Fruit.
Physical Description:
1 online resource (749 pages).
Edition:
1st ed.
Place of Publication:
Cambridge, England ; Philadelphia, Pennsylvania : Burleigh Dodds Science Publishing, [2019]
Summary:
This collection reviews advances in understanding key diseases and insect pests of tree fruit. Chapters summarise current research on what causes key fungal diseases (apple scab, powdery mildew, apple replant diseases, apple canker and brown rot), bacterial and viral diseases (fire blight, brown spot, apple mosaic virus and plum pox).
Contents:
Intro
Integrated management of diseases and insect pests of tree fruit
Contents
Series list
Introduction
Part 1 Fruit diseases
Chapter 1 Epidemiology and management of apple scab
1 Introduction
2 Apple scab epidemiology
3 Host resistance
4 Managing scab
5 Future trends
6 Where to look for further information
7 References
Chapter 2 Powdery mildew: biology, epidemiology, and management of Podosphaera spp. of tree fruit
2 Hosts and speciation
3 Life cycle and epidemiology
4 Cultivar susceptibility and host-pathogen interactions
5 Conventional and organic control
6 Future trends and conclusion
7 Where to look for further information
8 References
Chapter 3 Apple replant disease: causes and management
2 Causes of ARD
3 Management of ARD
4 Problems to be resolved
5 Future trends and conclusion
6 Acknowledgements
Chapter 4 Fungal diseases of fruit: apple cankers in Europe
2 Apple growing
3 Description of symptoms
4 Epidemiology
5 Identifying host resistance and pathogen virulence factors
6 Integrated canker control
7 Future trends
Chapter 5 Fungal diseases of fruit: apple canker in Asia
2 The pathogen
3 Biology of
4 Epidemiology of apple valsa canker
5 Infection process of
6 Pathogenesis of
7 Resistance to
8 Control strategies against apple valsa canker
9 Conclusion
10 Where to look for further information
11 References
Chapter 6 Brown rot: causes, detection and control of Monilinia spp. affecting tree fruit
2 Yield loss and impact on crops
3 Causal organisms of brown rot
4 Major fruit hosts and host resistance to brown rot
5 Symptoms.
6 Identification and detection
7 Disease cycle and epidemiology
8 Disease warning for brown rot
9 Implications for prevention and brown rot management
10 Conclusion and future trends
11 Acknowledgements
12 Where to look for further information
13 References
Chapter 7 Apple mosaic virus: biology, epidemiology and detection
2 Feature of the genome
3 Host range of ApMV
4 Symptoms
5 Transmission and vectors
6 Epidemiology and geographical distribution
7 Economic impact
8 Curation
9 Detection techniques
10 Summary and future trends
11 Where to look for further information
12 References
Chapter 8 Plum pox virus: detection and management
2 Case study: the
3 PPV detection
4 Sharka symptoms and transmission
5 Sharka orchard management
6 PPV control for sustainable cultivation
7 Genetic and molecular basis of PPV resistance in
8 Future trends and conclusion
9 Acknowledgements
Part 2 Integrated fruit disease management
Chapter 9 Disease monitoring and decision making in integrated fruit disease management
2 General considerations
3 Apple disease examples
4 Conclusion and future trends
5 Where to look for further information
6 References
Chapter 10 Breeding fruit cultivars with durable disease resistance
2 Pathways to durable resistance
3 Resistance breeding targets
4 Application of breeding tools
5 Conclusion and future trends
Chapter 11 Improving plant propagation methods for fruit disease control
2 Steps taken to improve propagation material
3 Case studies
4 Summary
5 Future trends.
6 Where to look for further information
Chapter 12 Improving fungicide use in integrated fruit disease management
2 Evolution of fungicide resistance
3 Monitoring of fungicide resistance
4 Importance of species identification
5 Adoption of decision-support tools to improve fungicide efficacy
Chapter 13 Use of biocontrol agents in fruit tree disease management
2 Case study: strategies for biocontrol of apple scab -
3 Biocontrol of fruit tree diseases: current status
4 Use of biocontrol in orchards
Chapter 14 New techniques for managing postharvest diseases of fruit: physical, chemical and biological agents
2 Physical agents
3 Chemical agents
4 Biological agents
5 Conclusions
Part 3 Insect pests of fruit
Chapter 15 Insect pests of fruits: aphids
2 Citrus aphids
3 Apple and pear aphids
4 Stone fruit aphids
5 Control of aphid pests
Chapter 16 Integrated management of tortricid pests of tree fruit
2 Tortricid systematics and general biology
3 Key species, distribution and dispersal mechanisms
4 Insecticide programmes
5 Insecticide use in organic tree fruit production
6 Physical crop protection
7 Biological control
8 Mating disruption
9 Precision pest management
10 Area-wide IPM
11 Post-harvest management
12 Molecular tools
13 Future trends and conclusion
14 Where to look for further information
15 References.
Chapter 17 Integrated management of mite pests of tree fruit
2 Cultural control
3 Biological control
4 Chemical control
5 Conclusion
Chapter 18 Integrated management of tree fruit insect pests: Drosophila suzukii (Spotted Wing Drosophila)
2 Impact on crops
3 Biology and ecology
4 Host range and host susceptibility
5 Detection
6 Chemical, physical and cultural management and control strategies
7 Biological control strategies
8 Conclusion
9 References
Part 4 Integrated management of fruit insect pests
Chapter 19 Cultural control of arthropod pests in temperate tree fruit
2 Modification of trees
3 Host-plant resistance
4 Tree nutrient status
5 Tree architecture
6 Orchard floor management
7 Cultivation
8 Mowing
9 Orchard cover crops
10 Protected culture and physical exclusion
11 Sanitation
12 Case study: integration of rotational hog grazing and apple production
15 References
Chapter 20 Improving monitoring and forecasting in integrated management of fruit arthropod pests
2 Manual monitoring techniques and economic thresholds
3 Automatic monitoring of pests
4 Modelling of pest populations to support pest management
Chapter 21 Biological control in integrated management of deciduous fruit insect pests: the use of semiochemicals
2 Pheromone-mediated mating disruption
3 Mass deployment of attractant-baited traps
4 Application of attract-and-kill formulations or devices
5 Case study: CMMD
6 Summary.
7 Where to look for further information
Chapter 22 Optimizing insecticide use in integrated management of fruit insect pests
2 Optimizing insecticide use in IPM
3 Case study 1: woolly apple aphid
4 Case study 2: pear psylla
5 Case study 3: European red spider mite
Index.
Notes:
Description based on print version record.
Description based on publisher supplied metadata and other sources.
ISBN:
1-78676-259-5
1-78676-258-7
OCLC:
1120721850

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