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Iconic Restaurants of St. Louis.

Ebook Central College Complete Available online

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Format:
Book
Author/Creator:
Pollack, Ann Lemons.
Series:
American Palate
Language:
English
Subjects (All):
Restaurants--Missouri--Saint Louis--History.
Restaurants.
Physical Description:
1 online resource (141 pages)
Edition:
1st ed.
Place of Publication:
Chicago : Arcadia Publishing Inc., 2020.
Summary:
St.Louis has an appetite for sure.The places that made it that way have fascinating tales of hard work and good flavor.From the white tablecloths of Tony's to the counter at Woofie's, the Gateway City came to culinary prominence.The glories of Union Station's Fred Harvey restaurant and simple spots like the Piccadilly highlight the variety.
Contents:
Intro
Half Page
Title Page
Copyright
Dedication
Contents
Acknowledgements
Introduction
I. St. Louis Restaurants
Annie Gunn's
Beffa's
Blueberry Hill
Broadway Oyster Bar
Café Natasha
Cardwell's
Carl's Drive-In
Casa Gallardo
Chuck-A-Burger
Courtesy Diner
The Crossing
Culpepper's
Cunetto's House of Pasta
Cusanelli's Restaurant
Delmonico Diner
Forum Cafeteria
Gioia's Deli
Charlie Gitto's on The Hill
Goody Goody Diner
Hendel's Restaurant
Imo's Pizza
Kemoll's
Mai Lee
Mammer Jammer
O'Connell's Pub
The Piccadilly at Manhattan
Pope's Cafeterias
Protzel's Delicatessen
Rizzo's Top of the Tower
Schlafly Tap Room
Schneithorst's
Sidney Street Cafe
Sweetie Pie's Upper Crust
Ted Drewes Frozen Custard
The Tenderloin Room
Tony's
Trattoria Marcella
Uncle Bill's Pancake and Dinner House
Union Station
Velvet Freeze
Woofie's Hot Dogs
II. Recipes from St. Louis Restaurants
About the Author.
Notes:
Description based on publisher supplied metadata and other sources.
ISBN:
9781439671672
1439671672
OCLC:
1202475841

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