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Lost restaurants of Tulsa / Rhys A. Martin.

Ebook Central College Complete Available online

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Format:
Book
Author/Creator:
Martin, Rhys A., author.
Language:
English
Subjects (All):
Restaurants--Oklahoma--Tulsa--History.
Restaurants.
Tulsa (Okla.)--History.
Tulsa (Okla.).
Tulsa (Okla.)--Buildings, structures, etc.
Physical Description:
1 online resource (191 pages) : illustrations
Place of Publication:
Charleston, SC : American Palate, 2018.
Summary:
"In the early twentieth century, Tulsa was the "Oil Capital of the World." The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington s. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of "Liquor by the Wink" and the Oil Bust of the 1980s."--Back cover.
Contents:
Oil Capital of the World
Postwar posterity
The boom goes bust
Epilogue. Blue Dome Diner.
Notes:
Includes bibliographical references (pages [181]-185) and index.
Description based on print version record.
ISBN:
9781439665893
1439665893

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