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Lost restaurants of Tulsa / Rhys A. Martin.
- Format:
- Book
- Author/Creator:
- Martin, Rhys A., author.
- Language:
- English
- Subjects (All):
- Restaurants--Oklahoma--Tulsa--History.
- Restaurants.
- Tulsa (Okla.)--History.
- Tulsa (Okla.).
- Tulsa (Okla.)--Buildings, structures, etc.
- Physical Description:
- 1 online resource (191 pages) : illustrations
- Place of Publication:
- Charleston, SC : American Palate, 2018.
- Summary:
- "In the early twentieth century, Tulsa was the "Oil Capital of the World." The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington s. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of "Liquor by the Wink" and the Oil Bust of the 1980s."--Back cover.
- Contents:
- Oil Capital of the World
- Postwar posterity
- The boom goes bust
- Epilogue. Blue Dome Diner.
- Notes:
- Includes bibliographical references (pages [181]-185) and index.
- Description based on print version record.
- ISBN:
- 9781439665893
- 1439665893
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