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Research advancements in organic farming / Jatindra Nath Bhakta, Sukanta Rana, editors.

EBSCOhost Academic eBook Collection (North America) Available online

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Format:
Book
Contributor:
Bhakta, Jatindra Nath, 1972- editor.
Rana, Sukanta, editor.
Series:
Agriculture issues and policies series.
Agriculture issues and policies
Language:
English
Subjects (All):
Organic farming.
Sustainable agriculture.
Physical Description:
1 online resource (322 pages)
Edition:
1st ed.
Place of Publication:
New York : Nova Science Publishers, [2023]
Summary:
"The present book, entitled Research Advancement in Organic Farming, focuses on advanced approaches of organic farming practices for sustainable production of crops and protection of the environment from pollution caused by conventional farming practices. Organic farming is a holistic self-sustaining approach that recycles its own organic wastes in a natural way in an agro-ecosystem for healthier production and a healthier environment. The inclusion of advanced green techniques and human skills in organic farming magnifies its production. Conservation of biodiversity, soil, water, and air and maintenance of local hydrological and nutrient cycles are the great benefits of it. Consequently, pollution-free safe organic crops are produced and the environment is conserved in organic farming systems. Organic farming contributes 1 to 2% of global food production. The demand for organic products in the world market is rising from day to day. On account of the above, the objectives of the present book are to draw current and advanced pictures of different approaches to organic farming for organic food production and conserving the environment by preventing pollutant-generating conventional chemical-based farming practices. The present book comprises current advancements in basic theoretical, practical, and application frameworks in organic farming by focusing latest empirical research findings on the following topics: basic concept, significance and future prospects of organic farming, organic agriculture, aquaculture, animal husbandry, environmental quality management, composting and vermicomposting, bioslurry and bio-fertilizers"-- Provided by publisher.
Contents:
Intro
Contents
Preface
Chapter 1
The Global Growth and Evolution of Organic Agriculture
Abstract
Introduction
The Birth of Organics
The Evolution of Organics
The Growth of Organics
The Geography of Organics
Internationalism
Certification of Organics
Future Organics
Conclusion
References
Chapter 2
Organic Farming as a Potential Approach for Sustainable Agriculture
Organic Farming for Sustainability of Agriculture
Soil Conservation
Water Conservation
Climate Change Resiliency
Biodiversity Conservation
Orgranic Farming and Safety Food and Health
Orgranic Farming and Farmers Sustainability
Future Prospect
Chapter 3
Organic Farming: Previous, Contemporary and Impending Challenges
Historical Perspective and Milestones of Organic Farming
Concept of Organic Farming (OF)
Principles of Organic Farming
The Principles
Health
Ecology
Fairness
Care
The Important Goals of Organic Farming are
Relevance in Present International Context
Constituents of Organic Farming (OF)
Current State of Organic Farming (OF)
OF and Food Security
OF and Sustainable Agriculture
Organic Sources of Plants Nutrients
Nutrients from Organic Sources and Productivity of Crop
Organic Sources of Nutrients and Crop Quality Parameters
Organic Nutrient Sources and Soil Physio-Chemical Characteristics
Organic Nutrient Sources and Soil Biological Characteristics
OF and Management of Pests
OF and Management of Diseases
OF and Environment
Constraints and Connotations of Organic farming
Some Principal Researchable Areas of OF
OF and Food for World
OF and Socioeconomic Effects
Chapter 4.
Microbial Biofertilizer as an Important Tool in Managing Soil Nutrients for Sustainable Agriculture
Nutrients Management in Agriculture
Biofertilizers
N Management
P Management
K Management
S Management
Zn Management
Nutrient Management Mechanism
Agricultural Sustainability
Chapter 5
Composting Technology for Organic Farming: Issues and Perspective in India
A Status of Organic Farming in Indian Context
Different Organic Waste Used in Organic Farming
Crop Residue
Urban Waste
Livestock Animal Waste
Horticultural (Vegetables/Fruit) Waste
Other Farm Wastes
Different Methods for Recycling of Organic Waste
Indore Method of Composting
Bangalore Method of Composting
NADEP Method of Composting
ADCO Process
Vermicomposting
Methods of Vermicomposting
Silpaulin Portable Vermi Bed Method of Composting
Nutrient Enrichment in the Compost
Phospho-Sulpho-Nitro-Compost (PSNC)
Microbial Enriched Compost
Rapo-Compost
P-Enriched Vermicompost
Off-Situ Management of Crop Residue
Phospho-Compost Production Technology
The Use of Soil Organisms for Organic Waste Management
Factors Affecting the Composting Efficiency of Microbes
Substrates and Microbial Communities during Composting
Bacteria
Fungi
Actinomycetes
Higher Organisms (Protozoa, Rotifers)
Different Stages of the Decomposition Process
A Role of Different Microorganisms during Mesophilic and Thermophilic Phase
Constraints of Organic Farming in India
Chapter 6
Bioslurry as a Potential Fertilizer in Sustainable Organic Farming
What is Bioslurry?
Salient Features of Bioslurry
Safety Standard of Bioslurry
Historical Perspective.
Composition of Bioslurry
Different Forms of Bioslurry
Feedstocks of Bioslurry
Advantages and Disadvantages of Bioslurry
Fertilizer Value of Bioslurry in Different Farming Systems
Agricultural Environment
Crop Production
Natural Fighter against Pest
Utilization for the Growing of Vegetables, Fruits, Pulses
Animal Feed
Feed for Monogastrics and Poultry
Feed for Ruminants
Aquatic Environment
Duckweed Pond
Treated as Algal Culture
Aquaculture
Soil Environment
Soil Nourishment
Pest Repellant
Worm Grower
Soil Conservator
Bioslurry and Sustainable Farming
Future Prospects of Bioslurry
Chapter 7
Conquering the Impact of Climate Change through Organic Farming: A Global Perspective
Agriculture Is a Major Emitter of Greenhouse Gases
Soil Erosion as a Result of Climate Change
Climate Change Impact on Agricultural Productivity
Terrestrial Carbon Stock on Agricultural Land
Carbon Sequestration through Surface of Agricultural Land
Organic Farming and Its Potential to Mitigate the Effects of Climate Change
Leads to an Increase in Soil Organic Matter (SOM)
Preserves Soil Carbon Stability
Reduces GHG Emissions
Understanding Soil Microbiome's Role in Organic Agriculture
Soil Enzymes Relevance in Organic Farming
Organic Farming Aids to Biodiversity Conservation
Organic Farming Conserves Energy
Acknowledgments
Chapter 8
Organic Aquaculture for Sustainable Production
Basic Concept of Organic Aquaculture
Basic Principles of Organic Aquaculture
A Brief History of Organic Aquaculture
Organic Profiles of Aquaculture
Location of Production Units and Collecting Areas
Health and Welfare
Breeds and Breeding.
Nutrition in Aquaculture
Harvesting
Transportation of Living Marine Animals
Slaughter
A Regulatory Framework for Organic Aquaculture
Private Organic Standards, National and Regional Legislation
The Impact of Legal Regulatory Frameworks and/or the Need for Harmonization
Statistical Scenario of Organic Aquaculture Production
Organic Aquaculture: Merits and Demerits
Advantages
Natural Environment
No Chemicals
Quality Check
Environment-Friendly
Healthier
Disadvantages
Insufficient Data
Expensive Products
Long-Term Process
Unavailability of Proper Organic Market
Lack of Awareness
Certification
Demand of Organic Aquaculture
Future Scope
Chapter 9
Eco-San: A Holistic Approach towards Sustainable Organic Farming
Risks of Poor Sanitation
Principle of Eco-Sanitation
Closing the Loop: A Circular Flow of Nutrients from Food to People Back to Food
Nutrient Facts of Eco-Sanitation Waste
Eco-Sanitation Waste : A Potential Organic Fertilizer
Recycling and Reuse of Human Excreta in Agriculture
Urine Diversion and Dehydration Methods
Composting and Vermicomposting
Application of Sanitation Waste in Organic Farming
Agriculture / Horticulture
Aquaculture and Integrated Farming
Waste Treatment Efficiency
Advantages and Disadvantages of Eco-Sanitation
Disadvantages / Limitations
Eco-San Practiced in India
Chapter 10
The Role of Azolla in Organic Farming
Historical Account of Azolla
Application of Azolla in Organic Farming Practices
Agriculture
Animal Husbandry
Aquaculture Practices
Advantages and Disadvantages
Future Prospect.
Conclusion
Chapter 11
Modern Approaches of Organic Weed Prevention Measures in Crop Fields
Weeds and Problem
Reasons for Organic Weed Control Measures
Organic Weed Management
Cultural Tactics
Prevention
Crop Geometry and Poly Cropping
Selection of Cultivar and Genotypes
Time of Planting
Crop Rotation
Cover Crops
Competitive and Cooperative Crops
Water Management
Green Manuring
Mulching
Allelopathic Crops and Weed Control
Cultural Means
Allelopathic Extracts
Sanitation and Field Selection
Mechanical Tactics
Tillage
Blind Cultivation
Between-Row Cultivation
Thermal Weed Management
Flame Weeding
Microwaves and Radiations
Electrocution
Hand Weeding and Topping
Use of Robotics
No-Till Organic Weed Control
Precision Resource Placement
Organic Pesticides/Herbicides
Use of Weeders
Biological Control
Weed Control with Plant Pathogens
Bioagent Other Than Plant Pathogen
Lantana (Lantana camara)
Pricklypear (Opuntia sp.)
Klamath Weed (Hypericum perforatum)
Aquatic Weeds
Parthenium hysterophorus
Orobanche sp.
Natural Occurring Herbicides
Chapter 12
Soil Pollution Remediation Methods with Special References to Organic Approaches
Pollution Impacts on Soil and Human Health
Remediation Approaches of Soil Pollution
Chemical Methods
Electro-Kinetic Remediation
Chemical Leaching
Soil Fumigation
Physical Method
Soil Washing
Soil Vitrification
Organic (Biological) Remediation Approaches of Soil Pollution
Bioremediation
Phytoremediation
Phytodegradation
Phytostabilization
Phytovolatilization
Phytoextraction
Phytofiltration
Phytostimulation
Vermiremediation
Biopiles.
Microbial Electrochemical System (MES).
Notes:
Includes bibliographical references and index.
Description based on print version record.
Other Format:
Print version: Bhakta, Jatindra Nath Research Advancements in Organic Farming
ISBN:
9798886975802

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