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Fishes with Funny French Names : The French Restaurant in London from the Nineteenth to the Twenty-First Century / Debra Kelly.

EBSCOhost Academic eBook Collection (North America) Available online

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Format:
Book
Author/Creator:
Kelly, Debra, author.
Series:
Contemporary French and francophone cultures ; Volume 82.
Contemporary French and Francophone Cultures Series ; Volume 82
Language:
English
Subjects (All):
Fishes--Identification.
Fishes.
Food habits--England--London--History.
Food habits.
French restaurants--England--London--History.
French restaurants.
Physical Description:
1 online resource (416 pages)
Edition:
First edition.
Place of Publication:
Liverpool, England : Liverpool University Press, [2022]
Summary:
This text tells the story of what happens when an essentially Parisian institution travels and establishes itself in its neighbour's capital city, bringing with it French food culture and culinary practices.
Notes:
Also issued in print: 2022.
Includes bibliographical references and index.
Description based on print version record.
ISBN:
9781800852952
1800852959
9781800857360
1800857365
OCLC:
1292713012

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