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Miracle Blender Cookbook : the fine art of modern blending / Editor: Carol D. Brent ; styled by Dick Collins ; photography by Bill Miller.
LIBRA - Rare TX840.B5 B7 Grad copy
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- Format:
- Book
- Author/Creator:
- Brent, Carol D., editor.
- Language:
- English
- Subjects (All):
- Blenders (Cooking).
- blenders (culinary equipment).
- Physical Description:
- 100 pages : illustrations (mostly color) ; 26 cm
- Edition:
- First Edition Second Printing
- Distribution:
- Garden City, N.Y. : Book Trade Distribution by Doubleday & Company, Inc.,
- Manufacture:
- Chicago, Ill. : Printed by American Printers and Lithographers, Inc.,
- Place of Publication:
- Chicago, Ill. : Tested Recipe Publishers, [1967]
- Contents:
- Introductions-Blender Basics
- Appetizers and Spreads
- Beverages
- Soups
- Main Dishes
- Sauces and Relishes
- Vegetables
- Salads and Dressings
- Breads
- Desserts
- Blender Bonuses.
- Notes:
- 1969 edition published under title: Blending, the fine art of modern blending.
- Includes index.
- Local Notes:
- TX840.B5.B7: presented to the Penn Libraries by Laurie Burrows Grad.
- OCLC:
- 953346
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