Southwest Cooks! : the tradition of Native American cuisines : recipes from the Southwest Museum / [edited by Lynn P. Kirst].

Format:

Book

Contributor:

Kirst, Lynn P., editor.

Grad, Laurie Burrows, associated name, former owner.

Southwest Museum (Los Angeles, Calif.), issuing body.

Laurie Burrows Grad Collection (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Indian cooking.

Cooking, American.

Cooking, Mexican.

Physical Description:

104, [4] pages : illustrations (some color) ; 26 cm

Other Title:

Tradition of Native American cuisines

Recipes from the Southwest Museum

Place of Publication:

Los Angeles, Calif. : Southwest Museum, 1991.

Contents:

The Tradition of Native American Cuisines

The Southwest Museum

Native California Cuisine. Recipes of Native California

Southwest Cuisine. Recipes of the Southwest

Great Plains Cuisine. Recipes of the Great Plains

Northwest Coast Cuisine. Recipes of The Northwest Coast

Colonial California Cuisine. Recipes of Colonial California.

Notes:

"Southwest Cooks! celebrates five cuisines of North America."--Back cover.

"Designed by Jeannette L. O'Malley"--Title page verso.

Includes index.

"Notes": [3] blank pages at end.

Local Notes:

TX715.A68 1991: presented to the Penn Libraries by Laurie Burrows Grad.

OCLC:

32213924