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Bread workshop : creating yeast doughs & quick breads / Megan Borgert-Spaniol.
- Format:
- Book
- Author/Creator:
- Borgert-Spaniol, Megan.
- Series:
- Kitchen to Career Series
- Language:
- English
- Subjects (All):
- Bread--Juvenile literature.
- Bread.
- Dough--Juvenile literature.
- Dough.
- Baking--Juvenile literature.
- Baking.
- Cooking--Juvenile literature.
- Cooking.
- Genre:
- Cookbooks.
- Physical Description:
- 1 online resource (64 pages) : color illustrations.
- Edition:
- 1st ed.
- Place of Publication:
- Minneapolis : Abdo Publishing, a division of ABDO, [2024]
- Summary:
- This book provides information needed to get started on a career in baking. Includes the history and cultural significance of breads; baking tools, terms, and techniques; and career paths in baking. Step-by-step recipes help readers practice and apply what they've learned. Aligned to Common Core standards and correlated to state standards.
- Contents:
- Making a career in the kitchen
- The basics
- Getting started
- Presentation & beyond
- Careers in the kitchen.
- Notes:
- Includes bibliographical references and index.
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 9781098277833
- 109827783X
- 9781098277550
- 1098277554
- OCLC:
- 1391758677
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