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Escritas e narrativas sobre alimentação e cultura / Maria do Carmo Soares de Freitas, Gardênia Abreu Vieira Fontes, Nilce de Oliveira (organizadores).
- Format:
- Book
- Author/Creator:
- Freitas, Maria do Carmo Soares de
- Language:
- Portuguese
- Subjects (All):
- Food habits--Brazil.
- Food habits.
- Food--Social aspects--Brazil.
- Food.
- Nutrition--Social aspects--Brazil.
- Nutrition.
- Nutritional anthropology.
- Physical Description:
- 1 online resource (422 pages)
- Place of Publication:
- SciELO Books - EDUFBA 2008
- Salvador, Brazil : EDUFBA, 2008.
- Language Note:
- Portuguese
- System Details:
- text file
- Summary:
- This book gathers studies on Food and Culture and prioritizes writing and narratives about eating in different groups and places. It is based on the Human Sciences for several readings on eating and, thus, seeks to understand nutrition as a social action. And to know the symbolic universe of the relations between culture and food, habitus, behaviors, eating behaviors, values and beliefs are studied.
- Notes:
- Includes bibliographical references.
- CC BY-NC
- Description based on: online resource; title from pdf title page (SciELO Books, viewed Jun. 14, 2016).
- ISBN:
- 9788523209148 (ebook)
- Publisher Number:
- https://doi.org/10.7476/9788523209148
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