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Indian : 50 Essential Recipes for Today's Busy Cook / by Adams Media.
Newspapers.com Library Edition - World Collection Available from 1924 until 1924. Available online
View online- Format:
- Book
- Author/Creator:
- Media, Adams.
- Series:
- The Best of Everything®
- The Best of Everything(R)
- Language:
- English
- Genre:
- Electronic books.
- Physical Description:
- 1 online resource (1 v.)
- Other Title:
- Indian
- Place of Publication:
- S.l. : F+W Media, 2012.
- Language Note:
- English
- Summary:
- Everything(R) cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste you've spent all day in the kitchen. But now we've collected fifty of our most delicious and authentic Indian recipes. Here's all you need to get started making tasty, satisfying recipes from Chicken Tikka Masala to Mango-Saffron Chutney.
- Contents:
- Cover
- Title Page Indian
- Contents
- Introduction
- Warm Spice Mix (Garam Masala Powder)
- Indian Cheese (Paneer)
- Clarified Butter (Ghee)
- Cucumber Cup Coolers (Kheere Ki Katori)
- Crunchy Bread Fritters (Dabel Roti Ke Pakore)
- Onion Rings (Pyaz Ke Pakore)
- Curried Mixed Nuts
- Fresh Lime Soda (Nimbu Ka Sharbat)
- Saffron Lemonade (Kesari Shikanji)
- Ginger Tea (Adrak Ki Chai)
- Coconut and Tomato Soup (Tamatar Ka Shorba)
- Spicy Papaya Salad (Papete Ka Salaad)
- Sesame Potato Salad (Til Aur Aloo Ka Salaad)
- Shredded Carrot Salad (Gajar Ka Salaad)
- Cheese and Spinach Curry (Paalak Paneer)
- Fried Okra (Bharwan Bhindi)
- Potato Curry (Assami Ril Do)
- Green Beans with Coconut (Nariel Wale Hare Beans)
- Sizzling Tandoori Chicken (Murgh Tandoori)
- Chicken Tikka Masala (Murgh Tikka Masala)
- Honey Chili Chicken
- Egg Curry (Anda Curry)
- Fiery Lamb Vindaloo (Gosht Ka Vindaloo)
- Hot Spiced Lamb (Andhra Gosht Pittu)
- Pork Bafat
- Creamy Shrimp (Malai Jhinga)
- Fish Kebabs (Kebab Macchi Ke)
- Chili Scallops (Mirchi Wale Scallops)
- Salmon in Saffron-Flavored Curry (Zaffrani Macchi)
- Simple Basmati Rice (Chawal)
- Vegetable Fried Rice (Sabzi Wale Chawal)
- Turmeric Rice
- Creamy Red Lentils (Masoor Ki Dal)
- Yogurt Green Curry (Hariyali Kadhi)
- Simple Indian Bread (Chapati)
- Spinach Bread (Palak Ka Paratha)
- Indian Corn Flatbread (Makki Di Roti)
- Mango-Saffron Chutney (Kairi Kesar Ki Chutney)
- Tamarind Chutney (Imli Ki Chutney)
- Pineapple Chutney (Ananas Ki Chutney)
- Rice Pudding (Kheer)
- Mango Cheesecake (Aam Ka Cake)
- Semolina Pudding (Sooji Ka Halwa)
- Almond Pudding (Badam Ki Kheer)
- Cardamom Cookies (Eliachi Ke Biscut)
- Chicken Kebabs (Sindhi Murgh Kebabs)
- Royal Rice (Shahi Chawal)
- Minty Potato Salad (Pudine Wale Aloo)
- Rose Lemonade (Gulabi Nimbu Pani).
- Mango Ice Cream (Aam Ki Kulfi)
- Also Available
- Copyright Page.
- Notes:
- Bibliographic Level Mode of Issuance: Monograph
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 1-4405-5915-5
- OCLC:
- 903054173
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